The Shooting Show – Pigeon popping action with Geoff Garrod

Watch Geoff protect a crop of peas in this week’s Shooting Show

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The Shooting Show – tricky Sussex pheasants with Geoff Garrod

Click here to watch this week’s episode of The Shooting Show

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The Shooting Show – night-time foxing with specialised gear and making a shotgun cartridge

Robert Bucknell and Nigel Fulton are out chasing some foxes that have recently caused problems to nearby hens, but it’s pitch black and they are in need of some help from night-time vision gear on their rifles. The weather is also

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The Shooting Show – walked-up pheasants and SHOT 2015

We’ve gone all out for episode 142 of The Shooting Show as we bring you the best of the shooting sports from both sides of the Atlantic

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The Shooting Show – pigeons in the fog, and the Blaser R8

pigeon, shooting, decoying, decoy, hide, camo, Geoff, Garrod, shotgun, shooting, browning, blaser, Eley, deer, hunter, deerhunter, sporting, rifle, review, Tim, Pilbeam

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The Shooting Show – red hartebeest and the CZ 557

In episode 127 of The Shooting Show we’re back in Africa with Larno Rens, while Byron examines the CZ 557. Larno knows of a herd of eland with a suitable bull in the area, and takes his guest Anke Sauretig out

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The Airgun Show – stalking rabbits, the Gamo Varmint Stalker Barricade on test, with news from BSA, Air Arms and Daystate

For the ninth episode of The Airgun Show, fieldcraft and cunning are the order of the day as Mat Manning sets out on foot to keep numbers of grass-gobbling rabbits in check. Creeping within range of wily rabbits is never easy,

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Airgun Show – Nutty squirrel hunting and the Crosman 2250 XL on test

In episode eight of the Airgun Show, greedy grey squirrels are in the crosshairs as Mat Manning cracks down on an infestation of bushy-tails that have developed a taste for peanuts. The ravenous rodents are causing havoc in the woods,

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The Shooting Show – Grouse and partridge at Farndale

The team is back on home shores for episode 122 of The Shooting Show, in particular at Farndale in Yorkshire where grouse and partridge are on the menu. It was a hot day so Peter, Wes and the other guests

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